3 Spiced Galangal Soups That Practically Make Themselves

If you love bold, punchy flavors, these galangal-packed dairy-free soups are a must-try. From creamy coconut to tangy lemongrass, each bowl brings vibrant Thai comfort food to your kitchen. Get ready—these recipes might just become your new weeknight favorites.

Updated on Tue, 12 May 2026
A bowl of steaming Tom Kha Soup featuring sliced chicken, mushrooms, and aromatic Thai herbs in rich coconut broth. Save
A bowl of steaming Tom Kha Soup featuring sliced chicken, mushrooms, and aromatic Thai herbs in rich coconut broth. | petittazir.com
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Fragrant Thai Coconut Chicken Soup

A bowl of steaming Tom Kha Soup featuring sliced chicken, mushrooms, and aromatic Thai herbs in rich coconut broth.
A bowl of steaming Tom Kha Soup featuring sliced chicken, mushrooms, and aromatic Thai herbs in rich coconut broth. | petittazir.com

This creamy Tom Kha-inspired soup balances galangal, lemongrass, and kaffir lime with silky coconut milk for a soothing yet vibrant meal.

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Tom Yum Gai (Thai Spicy Chicken Soup)

Steaming hot Tom Yum Gai soup features spicy red broth, sliced chicken, and lime wedges on the side.
Steaming hot Tom Yum Gai soup features spicy red broth, sliced chicken, and lime wedges on the side. | petittazir.com

"So tangy and warming! I swapped in tofu for chicken and it was still seriously delicious." —Janine

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03 of 3

Tom Yum Soup

A spoon lifts a vibrant red broth with lemongrass and cilantro garnish.
A spoon lifts a vibrant red broth with lemongrass and cilantro garnish. | petittazir.com

Brimming with shrimp, mushrooms, lemongrass, and fresh lime, this classic hot and sour soup features intense galangal flavor with no dairy in sight.

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