Browse Every Recipe - Page Number 9

Plant-based stuffed cabbage with hearty lentils, brown rice, and aromatic herbs, baked in a rich tomato sauce. Delicious comfort.

A savory skillet combining smoky sausage with tender, sweet cabbage for a hearty, satisfying one-pan meal any night of the week.

Quick, savory stir-fry with ground beef, crisp cabbage, and umami sauce. Ideal for a low-carb weeknight meal.

Fresh rice paper rolls with seasoned beef, Thai basil, and crisp vegetables, served with tangy spicy dipping sauce.

Tender asparagus spears coated in crispy panko-Asiago crust with smoked paprika and garlic. Golden outside, perfectly cooked inside.

Golden crackling skin meets juicy meat with a smoky spice blend for perfectly crisped dark meat every time.

Creamy pumpkin and smoked Gouda stuffed pasta shells baked in a rich brown butter sage Alfredo sauce for a cozy fall dinner.

Tender beef chuck slow-braised with red wine, herbs, and root vegetables in a rich, savory gravy.

Tender pork chops slow-cooked in creamy ranch sauce with potatoes and carrots for an easy comforting dinner.